Geriatric Nutrition Curriculum
| Title: | Dementia, Depression, & Nutrition | | Author(s): | Vicky Ott, R.D., M.S., Consultant | | Abstract: | This module will identify ways to ensure an adequate diet in those impaired by dementia, or depression. | | Content Level: | | | Est. Hours of Completion: | 1 hour | | Prerequisite: | None |
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